SIT30622 Certificate III in Hospitality
Discover a career in Hospitality
Whether you are a recent school leaver, re-entering the workforce, or looking to change careers, the Certificate III in Hospitality (SIT30622) equips you with practical skills and knowledge to work in food and beverage service roles and operational areas within cafes, restaurants, and similar settings.
Why choose our program?
- Hands-on training in a fully operational café, preparing you for work in hospitality.
- Learn essential skills in a real working environment while earning a nationally recognised qualification.
- Supportive and inclusive learning environment with experienced hospitality professionals.
- Learn within a not-for-profit community organisation, gaining insight into how social enterprises operate.
- Wraparound support to help you succeed throughout your training.
Build your hospitality skills
This qualification reflects the role of individuals with well-developed hospitality service and operational skills. Learners develop knowledge of industry practices and apply discretion and judgement while working under supervision and following organisational plans, policies, and procedures.
The course prepares students for non-alcoholic food and beverage service roles focusing on customer service, operational tasks, and teamwork in a safe, professional setting. Learners will also develop essential skills in workplace communication, problem-solving, and time management, ensuring they are work-ready for the hospitality sector.
Student-centred approach
We understand that learning looks different for everyone, so we take a student-centred approach to training. We offer flexible support, wrap-around services, and a community that walks alongside each learner as they work toward their goals.